Follow Commissario Guido Brunetti, star of Donna Leon's internationally best-selling mystery series, on over a dozen walks that highlight Venice's churches, markets, bars, cafes, and palazzos In Brunetti's Venice, tourists and armchair travelers follow in the footsteps of Brunetti as he traverses the city he knows and loves. With his acute eye for change in his native city, his fascination with the past, his ear for language and his passion for food and drink, and his familiarity with the dark realities of crime and corruption, Brunetti is the perfect companion for any walk across La Serenissima. Over a dozen walks, encompassing all six regions of Venice as well as the lagoon, lead readers down calli, over canali, and through campi.
Owners: What's your side of the story?
Amazing atmosphere and food! Truly italian cuisine, warm welcome from the staff and great drink deals! Toni the owner is just the perfect host! Will be back soon!! Came here on a Thursday night. Says it opened at , and we made a reservation for 6. Upon arrival, the restaurant was dark with no lights and the owner was sleeping in the back of the restaurant.
An unremarkable game as one could imagine: two sides with nothing left to play for at the end of an exhausting campaign exercising little more than a procedural formality. Yet, in the 48th minute of a so-far ponderous contest, Luca Toni scored one of the most routine goals of his long career — a bobbling, left-foot shot from eight yards that trickled more than flew past Gianluigi Buffon — which would secure him a unique position in calcio history. Luca Toni was indeed the last of the great target men. Even in his youth, Toni struck an unorthodox figure. That was what prompted Brescia, managed by Carlo Mazzone, to put their faith in the gangly centre-forward — and they were duly rewarded.
One room had bath tub other did not One room had less lightning compared to other One room had table lamp working other did not Hotel is very nice but not the best. The staff were well-mannered but not the 3-star trained. Food is decent, Veg dishes better than non-Veg.